COMPLEMENTARY FOODS FOR INFANTS ATTENDED IN A FAMILY HEALTH CENTER IN THE NORTH EAST OF BRAZIL
Objectives: To identify the offering of complementary foods to children aged below two years old, and the conformity of this with the Ministry of Health's recommendations. Method: a study undertaken with 52 children in a Primary Healthcare Center in the North East of Brazil, between December 20...
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Main Authors: | Edcarla da Silva de Oliveira (Author), Veridianne Vasconcelos Ponte Viana (Author), Thábyta Silva Araújo (Author), Mariana Cavalcante Martins (Author), Maria Vera Lúcia Moreira Leitão Cardoso (Author), Luisa Maria Oliveira Pinto (Author) |
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Format: | Book |
Published: |
Universidade Federal do Paraná,
2018-03-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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