Polyols - What do we know about their impact on the gut microbiome?
Introduction and purpose: Even though sweeteners' popularity is increasing as they are approved by the Food and Drug Administration (FDA) and generally considered to be safe, their whole impact on the human body is still confusing. Polyols are among one of the most used sweeteners, therefore i...
Saved in:
Main Authors: | Magda Wojtuś (Author), Sebastian Tomaszuk (Author), Karolina Wąsik (Author) |
---|---|
Format: | Book |
Published: |
Kazimierz Wielki University,
2022-11-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Synthetic sweeteners and their impact on the gut microbiota - current state of knowledge
by: Karolina Wąsik, et al.
Published: (2023) -
The role of the gut microbiota in the pathogenesis and treatment of Alzheimer disease - review
by: Magda Wojtuś, et al.
Published: (2024) -
Impact of soy isoflavones on the prevention and treatment of obesity
by: Karolina Wąsik, et al.
Published: (2024) -
Burosumab - new potent treatment for X-linked hypophosphatemia and tumor-induced osteomalacia
by: Magda Wojtuś, et al.
Published: (2023) -
Ketogenic diet for ovarian disorders - promising nutritional approach in polycystic ovarian syndrome and ovarian cancer
by: Magda Wojtuś, et al.
Published: (2024)