Tyrosol and Hydroxytyrosol: Their Role in Cardioprotection
Introduction: Recent research are focused on natural compounds for preventing cardiovascular diseases, with emphasis on tyrosol and hydroxytyrosol in olive oil. Cardiovascular diseases are linked to risk factors, and adopting a Mediterranean diet rich in these compounds is recognized for reducing ri...
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Format: | Book |
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Kazimierz Wielki University,
2024-02-01T00:00:00Z.
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A1234.567 |
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