Tableting properties of microcrystalline cellulose obtained from wheat straw measured with a single punch bench top tablet press

The objective of this work was to study the relation between the manufacturing conditions of microcrystalline cellulose (MCC), its physicochemical properties and its tableting behavior. Two different preparation procedures were used to produce MCC from wheat straw, utilizing an acid hydrolysis metho...

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Main Authors: Jovana Krivokapić (Author), Jasna Ivanović (Author), Jelena Djuriš (Author), Djordje Medarević (Author), Zorica Potpara (Author), Zoran Maksimović (Author), Svetlana Ibrić (Author)
Format: Book
Published: Elsevier, 2020-06-01T00:00:00Z.
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