Fate of Listeria monocytogenes During the Manufacturing Process of Iranian white Brined Cheese as Affected by Zataria multiflora Boiss. Essential oil

• Main Authors: Z Mashak (Author), Bi Moradi (Author), A Akhondzadeh basti (Author), A Abasifar (Author), H Gandomi (Author)
• Formato: Libro
• Publicado: Institue of Medicinal Plants, ACECR, 2009-02-01T00:00:00Z.
• Subjects: article
• Acceso en liña: Connect to this object online.

Background: There are many reports about the isolation of Listeria monocytogenes from different kinds of cheese. Natural preservatives such as Zataria multiflora Boiss. Essential oil can inhibit the growth of foodborne pathogens. Objective: Evaluation of antibacterial effect of Zataria multiflora Bo...