Fruit and vegetable intake in the Mexican population: results from the Mexican National Health and Nutrition Survey 2006 Consumo de frutas y verduras en la población mexicana
OBJECTIVE: To quantify fruit and vegetable (FV) dietary intake in the Mexican population and compliance with international recommendations. MATERIAL AND METHODS: FV dietary intake (FV-DI) and compliance with international recommendations were obtained in a representative sample of a Mexican populati...
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Format: | Book |
Published: |
Instituto Nacional de Salud Pública,
2009-01-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |