Foodborne Bacterial Pathogens in Animal, Food, and Environmental Samples Collected From the Physical Exposure of Children With Diarrhea in Ethiopia: A One Health Approach

• Autores principales: Tesfaye Gobena (Autor), Dinaol Belina (Autor), Ameha Kebede (Autor), Meseret Chimdessa (Autor), Abduleziz Jemal (Autor), Chafe Husen (Autor), Tine Hald (Autor)
• Formato: Libro
• Publicado: SAGE Publishing, 2024-10-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

Foodborne pathogens (FBPs) are transmitted principally through the consumption of contaminated food or drinking water and pose a remarkable public health risk, particularly in low-income countries. A cross-sectional study was conducted between November 2021 and January 2023 to estimate the prevalenc...