Evaluation of Heavy Metal Contamination Ecological Risk in a Food-Producing Ecosystem
Introduction and purpose: The consumption of agricultural products cultivated in soils contaminated with heavy metals is very health-threatening. Therefore, the implementation of an inclusive and multilateral assessment of the heavy metal risk on the verge of their entrance to the food chain is a ma...
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Format: | Book |
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Mazandaran University of Medical Sciences,
2017-09-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |