A Randomized Controlled Trial Assessing Growth of Infants Fed a 100% Whey Extensively Hydrolyzed Formula Compared With a Casein-Based Extensively Hydrolyzed Formula

• Main Authors: David Fields PhD (Author), Laura Czerkies MS, RD (Author), Shumei Sun PhD (Author), Heidi Storm MS, RD (Author), José Saavedra MD (Author), Ricardo Sorensen MD (Author)
• Format: Book
• Published: SAGE Publishing, 2016-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

This study compared the growth of healthy infants fed a hypoallergenic 100% whey-based extensively hydrolyzed formula (EHF) with Bifidobacterium lactis (test) with that of infants fed an extensively hydrolyzed casein formula (control). Formula-fed infants (14 ± 3 days) were randomized to test or con...