The caloric and sugar content of beverages purchased at different store-types changed after the sugary drinks taxation in Mexico

• Autores principales: Lilia S. Pedraza (Autor), Barry M. Popkin (Autor), Carolina Batis (Autor), Linda Adair (Autor), Whitney R. Robinson (Autor), David K. Guilkey (Autor), Lindsey Smith Taillie (Autor)
• Formato: Libro
• Publicado: BMC, 2019-11-01T00:00:00Z.
• Materias: article
• Acceso en línea: Connect to this object online.

Abstract Background Following the 2014 sugary drinks tax implementation in Mexico, promising reduction in the volume of purchases of taxed beverages were observed overall and at different store-types. However, the tax's effects on purchasing patterns of calories and sugar remain unclear. Method...