Intensification of marrubiin concentration by optimization of microwave-assisted (low CO2 yielding) extraction process for Marrubium vulgare using central composite design and antioxidant evaluation
Context: Marrubium vulgare Linn (Lamiaceae) was generally extracted by conventional methods with low yield of marrubiin; these processes were not considered environment friendly. Objective: This study extracts the whole plant of M. vulgare by microwave assisted extraction (MAE) and optimizes the eff...
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Taylor & Francis Group,
2017-01-01T00:00:00Z.
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