Studies on phytochemical, antioxidant, anti-inflammatory, hypoglycaemic and antiproliferative activities of Echinacea purpurea and Echinacea angustifolia extracts

• Main Authors: Rayn Clarenc Aarland (Author), Angel Ernesto Bañuelos-Hernández (Author), Mabel Fragoso-Serrano (Author), Edgar del Carmen Sierra-Palacios (Author), Fernando Díaz de León-Sánchez (Author), Laura Josefina Pérez-Flores (Author), Fernando Rivera-Cabrera (Author), José Alberto Mendoza-Espinoza (Author)
• Format: Book
• Published: Taylor & Francis Group, 2017-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Context: Echinacea (Asteraceae) is used because of its pharmacological properties. However, there are few studies that integrate phytochemical analyses with pharmacological effects. Objective: Evaluate the chemical profile and biological activity of hydroalcoholic Echinacea extracts. Materials and m...