A food-exchange model for achieving the recommended dietary intakes for saturated fat in Irish children: analysis from the cross-sectional National Children's Food Survey II

Abstract Objective: To identify the main foods determining SFA intakes and model the impact of food exchanges to improve compliance with dietary fat recommendations in Irish children. Design: Estimated food and nutrient intakes were obtained from a cross-sectional study, the National Children's...

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Main Authors: Aileen O'Connor (Author), Maria Buffini (Author), Anne P Nugent (Author), Laura Kehoe (Author), Albert Flynn (Author), Janette Walton (Author), John Kearney (Author), Breige McNulty (Author)
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Publicado em: Cambridge University Press, 2024-01-01T00:00:00Z.
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