Comprehensive Analysis of Eleutherococcus senticosus (Rupr. & Maxim.) Maxim. Leaves Based on UPLC-MS/MS: Separation and Rapid Qualitative and Quantitative Analysis

• Autori principali: Jianping Hu (Autore), Dan Wu (Autore), Yanping Sun (Autore), Hongquan Zhao (Autore), Yangyang Wang (Autore), Wensen Zhang (Autore), Fazhi Su (Autore), Bingyou Yang (Autore), Qiuhong Wang (Autore), Haixue Kuang (Autore)
• Natura: Libro
• Pubblicazione: Frontiers Media S.A., 2022-05-01T00:00:00Z.
• Soggetti: article
• Accesso online: Connect to this object online.

Eleutherococcus senticosus (Rupr. & Maxim.) Maxim. leaves (ESL) have long been people's favorite as a natural edible green vegetable, in which phenols and saponins are the main characteristic and bioactive components. This study was first carried out to comprehensively analyze the phenols a...