Excessive Replacement of Fish Meal by Soy Protein Concentrate Resulted in Inhibition of Growth, Nutrient Metabolism, Antioxidant Capacity, Immune Capacity, and Intestinal Development in Juvenile Largemouth Bass (<i>Micropterus salmoides</i>)

• Auteurs principaux: Hualiang Liang (Auteur), Mingchun Ren (Auteur), Lu Zhang (Auteur), Haifeng Mi (Auteur), Heng Yu (Auteur), Dongyu Huang (Auteur), Jiaze Gu (Auteur), Tao Teng (Auteur)
• Format: Livre
• Publié: MDPI AG, 2024-07-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

This study investigated the effects of replacing 0% (SPC0), 25% (SPC25), 50% (SPC50), 75% (SPC75), and 100% (SPC100) of fish meal (FM) with soy protein concentrate (SPC) on the growth, nutritional metabolism, antioxidant capacity, and inflammatory factors in juvenile largemouth bass (<i>Microp...