Assessment of the impact of commonly used beverages on durability of suture materials: An In Vitro study

• Main Authors: Asutosh Das (Author), Banibrata Lahiri (Author), Praveen Kumar Singh (Author), Deesha Kumari (Author), Debasish Mishra (Author), Purnendu Bhushan (Author)
• Format: Book
• Published: Wolters Kluwer Medknow Publications, 2023-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Aim: The current study was conducted to evaluate the influence of frequently ingested beverages on the stability of suture materials. Materials and Methods: This research comprised of two kinds of chromic catgut, polyglactin 910 (4-0) absorbable suture materials. Every specimen was subjected to tyin...