Role of Flavonoids in the Interactions among Obesity, Inflammation, and Autophagy

• المؤلفون الرئيسيون: María José García-Barrado (مؤلف), María Carmen Iglesias-Osma (مؤلف), Elena Pérez-García (مؤلف), Sixto Carrero (مؤلف), Enrique J. Blanco (مؤلف), Marta Carretero-Hernández (مؤلف), José Carretero (مؤلف)
• التنسيق: كتاب
• منشور في: MDPI AG, 2020-10-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

Nowadays, obesity is considered as one of the main concerns for public health worldwide, since it encompasses up to 39% of overweight and 13% obese (WHO) adults. It develops because of the imbalance in the energy intake/expenditure ratio, which leads to excess nutrients and results in dysfunction of...