Beverage industry TV advertising shifts after a stepwise mandatory food marketing restriction: achievements and challenges with regulating the food marketing environment

• मुख्य लेखकों: Fernanda Mediano Stoltze (लेखक), Teresa Correa (लेखक), Camila Luz Corvalán Aguilar (लेखक), Lindsey Smith Taillie (लेखक), Marcela Reyes (लेखक), Francesca Renee Dillman Carpentier (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: Cambridge University Press, 2024-01-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Abstract Objective: Sugar-sweetened beverages (SSB) are heavily advertised globally, and SSB consumption is linked to increased health risk. To reduce unhealthy food marketing, Chile implemented a regulation for products classified as high in energies, sugar, saturated fat or sodium, starting with a...