Muthana Mohammed, Omer Ramadan, & Ragheed Ghazal. (2006). Effect of Eugenia caryophyllus clove essential oil and its active ingredients on the growth of a number of Cram-positive and negative bacteria. College of Education for Pure Sciences.
Chicago Style (17th ed.) CitationMuthana Mohammed, Omer Ramadan, and Ragheed Ghazal. Effect of Eugenia Caryophyllus Clove Essential Oil and Its Active Ingredients on the Growth of a Number of Cram-positive and Negative Bacteria. College of Education for Pure Sciences, 2006.
MLA (9th ed.) CitationMuthana Mohammed, et al. Effect of Eugenia Caryophyllus Clove Essential Oil and Its Active Ingredients on the Growth of a Number of Cram-positive and Negative Bacteria. College of Education for Pure Sciences, 2006.
Warning: These citations may not always be 100% accurate.