Unlocking food safety: a comprehensive review of South Africa's food control and safety landscape from an environmental health perspective

Abstract Food fraud (often called fake food in South Africa) the deliberate misrepresentation or adulteration of food products for financial gain, is a growing problem in South Africa (SA) with severe public health and financial consequences for consumers and businesses. The recent public outcry aga...

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Bibliographic Details
Main Authors: Khathutshelo Vincent Mphaga (Author), Dingani Moyo (Author), Phoka Caiphus Rathebe (Author)
Format: Book
Published: BMC, 2024-07-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
Copy 1 Available