RECOVERY ASSESSMENT OF DAILY AND LABOUR ACTIVITIES (FOOD PREPARING AND FEEDING) IN PATIENTS WITH CEREBROVASCULAR DISEASE
Bulgaria is in a leading position concerning morbidity and mortality rate from cerebrovascular disease (CVD). The goal of this research was to examine, follow up and assess the recovery and the ability for food preparation and feeding in patients with CVD.Materials and methods: Sixty one patients we...
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Format: | Book |
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Peytchinski Publishing,
2013-08-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |