Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Poultry Performances, Health, and Oxidative Status: A Review of the Literature in the Last 20 Years

• Κύριοι συγγραφείς: Federico Righi (Συγγραφέας), Rosario Pitino (Συγγραφέας), Carmen L. Manuelian (Συγγραφέας), Marica Simoni (Συγγραφέας), Afro Quarantelli (Συγγραφέας), Massimo De Marchi (Συγγραφέας), Eleni Tsiplakou (Συγγραφέας)
• Μορφή: Βιβλίο
• Έκδοση: MDPI AG, 2021-04-01T00:00:00Z.
• Θέματα: article
• Διαθέσιμο Online: Connect to this object online.

Plant feed additives (PFA) such as essential oils, extracts, and by-products from plant processing can be included in poultry diets. A total of 39 peer-reviewed articles were selected from the literature published in the last 20 years (2000-2020) comparing PFA antioxidant effects with synthetic anti...