Anti- and Pro-Oxidant Activity of Polyphenols Extracts of Syrah and Chardonnay Grapevine Pomaces on Melanoma Cancer Cells

• Main Authors: Ylenia Spissu (Author), Katarzyna Angelika Gil (Author), Antonio Dore (Author), Giulia Sanna (Author), Giuseppe Palmieri (Author), Andrea Sanna (Author), Maurizio Cossu (Author), Feten Belhadj (Author), Boutheina Gharbi (Author), Maria Barbara Pinna (Author), Antonio Barberis (Author), Carlo Ignazio Giovanni Tuberoso (Author), Guy D'hallewin (Author)
• Format: Book
• Published: MDPI AG, 2022-12-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The phenolic composition of Syrah and Chardonnay grape pomaces was studied to assess their antioxidant and prooxidant properties. Polyphenols were extracted by a "green" hydroalcoholic solvent (ethanol/water 1:1 <i>v</i>/<i>v</i>), and a detailed chemical and electr...