Changes In Starch Resistant And Glycemic Index Marinade Rice In Some Kind Of Functional
This study is an experimental study using a completely randomized design with a look at the index difference glikemiks fungsioanl instant rice products. <br />Data Analysis with SPSS 15:00 Anova for the window to test the effect of treatment on the dependent variable. Further test carried out...
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Formaat: | Boek |
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UPPM, Poltekkes Kemenkes Semarang,
2015-08-01T00:00:00Z.
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A1234.567 |
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Kopie 1 | Beschikbaar |