APA (7th ed.) Citation

A. Urbaniak, P. Basta, K. Ast, A. Wołoszyn, J. Kuriańska - Wołoszyn, Ewa Latour, & A. Skarpańska - Stejnborn. (2018). The impact of supplementation with pomegranate fruit (Punica granatum L.) juice on selected antioxidant parameters and markers of iron metabolism in rowers. Taylor & Francis Group.

Chicago Style (17th ed.) Citation

A. Urbaniak, P. Basta, K. Ast, A. Wołoszyn, J. Kuriańska - Wołoszyn, Ewa Latour, and A. Skarpańska - Stejnborn. The Impact of Supplementation with Pomegranate Fruit (Punica Granatum L.) Juice on Selected Antioxidant Parameters and Markers of Iron Metabolism in Rowers. Taylor & Francis Group, 2018.

MLA (9th ed.) Citation

A. Urbaniak, et al. The Impact of Supplementation with Pomegranate Fruit (Punica Granatum L.) Juice on Selected Antioxidant Parameters and Markers of Iron Metabolism in Rowers. Taylor & Francis Group, 2018.