The inhibitory effect of the extracts of the sage plant Salvia officinalis and the synergy between its active constituents and antibiotics in bacterium Staphylococcus aureus and Salmonella typhimurium Isolated from food poisoning cases in the city of Mosul

In this study, Staphylococcus aureus and Salmonella typhimurium were isolated and identified from patients suffering from food poisoning, (60) isolates ( 41.4%) showed Staph. aureus and (85) isolates (58.6%)<br />showed S. typhimurium. Aqueous and ethanol extracts from Salvia officina/is leave...

Full description

Saved in:
Bibliographic Details
Main Authors: Khuder Sulaiman (Author), Fatema Al-Dulaimi (Author)
Format: Book
Published: College of Education for Pure Sciences, 2007-09-01T00:00:00Z.
Subjects:
Online Access:Connect to this object online.
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

Connect to this object online.

3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available