Contamination of beef products with staphylococcal classical enterotoxins in Egypt and Saudi Arabia
Food-borne pathogens are of high concern for public health and food safety. food poisoning is one of the most economically devastating types of food poisoning globally. The purpose of this study was to detect staphylococcal classical enterotoxins (SEs) in processed beef from Kingdom of Saudi Arabia...
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| Main Authors: | , |
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| Format: | Book |
| Published: |
German Medical Science GMS Publishing House,
2016-04-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |