Noreen Z Siddiqui, Maria GM Pinho, Femke Rutters, Joline WJ Beulens, & Joreintje D Mackenbach. (2023). The interaction between the community food environment and cooking skills in association with diet-related outcomes in Dutch adults. Cambridge University Press.
Chicago Style (17th ed.) CitationNoreen Z Siddiqui, Maria GM Pinho, Femke Rutters, Joline WJ Beulens, and Joreintje D Mackenbach. The Interaction Between the Community Food Environment and Cooking Skills in Association with Diet-related Outcomes in Dutch Adults. Cambridge University Press, 2023.
MLA (9th ed.) CitationNoreen Z Siddiqui, et al. The Interaction Between the Community Food Environment and Cooking Skills in Association with Diet-related Outcomes in Dutch Adults. Cambridge University Press, 2023.