Deciphering the benefits and intensity levels of primary metabolites from Allium macrostemon Bunge and Allium chinense G. Don

• Main Authors: Zifei Qin (Author), Yuan Li (Author), Dongmei Liu (Author), Yuzhuo Hua (Author), Yuandong Lv (Author), Xiaojian Zhang (Author), Cailian Fan (Author), Jing Yang (Author)
• Format: Book
• Published: BMC, 2024-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background Allii Macrostemonis Bulbus is also named Xiebai in China. It is an edible vegetable, and also a famous herb for treating coronary heart disease. Allium chinense G. Don (ACGD) and Allium macrostemon Bunge (AMB) are it botanical sources. The aim of this study was to explore the car...