Aromatic Constituents from the Leaves of <i>Actinidia arguta</i> with Antioxidant and α-Glucosidase Inhibitory Activity
As the leaf of <i>Actinidia arguta</i> has shown antioxidant activity, a study was conducted to identify the active ingredients. Forty-eight compounds were isolated from the leaves of <i>A. arguta</i> through various chromatographic techniques. Further characterization of the...
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Main Authors: | , , , , , , , , |
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Format: | Book |
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MDPI AG,
2021-11-01T00:00:00Z.
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |