Dark chocolate as a non-pharmacological alternative to reduce dysmenorrhea in adolescents

Dysmenorrhea, menstrual pain often experienced by women of reproductive age, including teenage girls, can cause discomfort and hinder daily activities, necessitating treatment. Chocolate contains copper, which synthesizes neurotransmitters like collagen and endorphins, serving as an analgesic and na...

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Main Authors: Ferina Ferina (Author), Dian Nur Hadianti (Author), Yulia Ulfah Fatimah (Author)
Format: Book
Published: PAGEPress Publications, 2023-11-01T00:00:00Z.
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100 1 0 |a Ferina Ferina  |e author 
700 1 0 |a Dian Nur Hadianti  |e author 
700 1 0 |a Yulia Ulfah Fatimah  |e author 
245 0 0 |a Dark chocolate as a non-pharmacological alternative to reduce dysmenorrhea in adolescents 
260 |b PAGEPress Publications,   |c 2023-11-01T00:00:00Z. 
500 |a 10.4081/hls.2023.11809 
500 |a 2281-7824 
520 |a Dysmenorrhea, menstrual pain often experienced by women of reproductive age, including teenage girls, can cause discomfort and hinder daily activities, necessitating treatment. Chocolate contains copper, which synthesizes neurotransmitters like collagen and endorphins, serving as an analgesic and natural sedative to alleviate pain. This study aimed to assess the effect of dark chocolate on reducing dysmenorrhea in adolescents. This study employed a quasi-experimental research design and was conducted over six months at a polytechnic in Bandung. Pain intensity was measured using a standardized instrument known as the WALIDD score. A total of forty students with primary dysmenorrhea participated in the study, selected through purposive sampling, and were divided into a treatment group and a control group. The independent variables included the administration of dark chocolate, while the dependent variable was the intensity of menstrual pain in students with primary dysmenorrhea. Data were analyzed using an independent t-test. The intervention group, which received education on menstruation and dark chocolate, exhibited a significant reduction in dysmenorrhea pain as early as the second day, with a p-value of <0.001. Administering dark chocolate at a dosage of 35 mg/day from the onset of menstruation helps reduce pain from the first day of menstruation compared to standard therapy, which includes education about menstruation. Chocolate enhances mood due to its copper content, releasing endogenous morphine that inhibits pain impulses. This makes chocolate a non-pharmacological alternative for alleviating dysmenorrhea. 
546 |a EN 
690 |a Adolescence 
690 |a dark chocolate 
690 |a dysmenorrhea 
690 |a reproductive health 
690 |a Public aspects of medicine 
690 |a RA1-1270 
655 7 |a article  |2 local 
786 0 |n Healthcare in Low-resource Settings, Vol 11, Iss 2 (2023) 
787 0 |n https://www.pagepressjournals.org/hls/article/view/11809 
787 0 |n https://doaj.org/toc/2281-7824 
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