Genetic Subtyping, Biofilm-Forming Ability and Biocide Susceptibility of <i>Listeria monocytogenes</i> Strains Isolated from a Ready-to-Eat Food Industry

• Main Authors: Joana Catarina Andrade (Author), António Lopes João (Author), Carlos de Sousa Alonso (Author), António Salvador Barreto (Author), Ana Rita Henriques (Author)
• Format: Book
• Published: MDPI AG, 2020-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

<i>Listeria monocytogenes</i> is a foodborne pathogen of special concern for ready-to-eat food producers. The control of its presence is a critical step in which food-grade sanitizers play an essential role. <i>L. monocytogenes</i> is believed to persist in food processing en...