Potential effect of different nutritional labels on food choices among mothers: a study protocol

• Main Authors: Shirin Seyedhamzeh (Author), Saharnaz Nedjat (Author), Hedayat Hosseini (Author), Elham Shakibazedeh (Author), Anthony J. Viera (Author), Ahmadreza Dorosty Motlagh (Author)
• Format: Book
• Published: BMC, 2020-03-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Background The prevalence of non-communicable diseases (NCDs) is increasing in the world. Healthy food choice and adequate physical activity are key factors in preventing NCDs. Food labeling is a strategy that can inform consumers to choose healthier foods at the point of purchase. In this...