Development and Evaluation of a Novel-Thymol@Natural-Zeolite/Low-Density-Polyethylene Active Packaging Film: Applications for Pork Fillets Preservation

Development and Evaluation of a Novel-Thymol@Natural-Zeolite/Low-Density-Polyethylene Active Packaging Film: Applications for Pork Fillets Preservation

Sustainability, the circular economy, and the "greenhouse" effect have led the food packaging industry to use naturally available bio-compounds. The integration of such compounds in packaging films increases food safety and extends food shelf-life. The development of an active/antioxidant...

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Main Authors: Constantinos E. Salmas (Author), Aris E. Giannakas (Author), Vassilios K. Karabagias (Author), Dimitrios Moschovas (Author), Ioannis K. Karabagias (Author), Christina Gioti (Author), Stavros Georgopoulos (Author), Areti Leontiou (Author), George Kehayias (Author), Apostolos Avgeropoulos (Author), Charalampos Proestos (Author)
Format: Book
Published: MDPI AG, 2023-02-01T00:00:00Z.
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