Development and Evaluation of a Novel-Thymol@Natural-Zeolite/Low-Density-Polyethylene Active Packaging Film: Applications for Pork Fillets Preservation

• প্রধান লেখক: Constantinos E. Salmas (Author), Aris E. Giannakas (Author), Vassilios K. Karabagias (Author), Dimitrios Moschovas (Author), Ioannis K. Karabagias (Author), Christina Gioti (Author), Stavros Georgopoulos (Author), Areti Leontiou (Author), George Kehayias (Author), Apostolos Avgeropoulos (Author), Charalampos Proestos (Author)
• বিন্যাস: গ্রন্থ
• প্রকাশিত: MDPI AG, 2023-02-01T00:00:00Z.
• বিষয়গুলি: article
• অনলাইন ব্যবহার করুন: Connect to this object online.

Sustainability, the circular economy, and the "greenhouse" effect have led the food packaging industry to use naturally available bio-compounds. The integration of such compounds in packaging films increases food safety and extends food shelf-life. The development of an active/antioxidant...