Bioactive Compounds and Antioxidant Properties with Involved Mechanisms of <i>Eugenia involucrata</i> DC Fruits

Bioactive Compounds and Antioxidant Properties with Involved Mechanisms of <i>Eugenia involucrata</i> DC Fruits

In this study, the phytochemical profile and the antioxidative properties of <i>Eugenia involucrata</i> fruits were evaluated. Spectrophotometric assays indicated that these berries are a rich source of polyphenols with very high radical-scavenging and metal-reducing activities. High-per...

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Main Authors: Giuseppe Mannino (Author), Graziella Serio (Author), Alberto Asteggiano (Author), Noemi Gatti (Author), Cinzia M. Bertea (Author), Claudio Medana (Author), Carla Gentile (Author)
Format: Book
Published: MDPI AG, 2022-09-01T00:00:00Z.
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