The association of highly processed food consumption with food choice values and food literacy in Japanese adults: a nationwide cross-sectional study

• Asıl Yazarlar: Nana Shinozaki (Yazar), Kentaro Murakami (Yazar), Xiaoyi Yuan (Yazar), Ryoko Tajima (Yazar), Mai Matsumoto (Yazar), Keiko Asakura (Yazar), Shizuko Masayasu (Yazar), Satoshi Sasaki (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: BMC, 2023-12-01T00:00:00Z.
• Konular: article
• Online Erişim: Connect to this object online.

Abstract Background Highly processed food (HPF) consumption is increasing globally and has become a prominent public health concern. However, the relationship between HPF consumption and food choice values and food literacy is unknown. This study aimed to examine the association of HPF consumption w...