EVALUATION OF MARKET METERS MARKETED AS AN INSTRUMENT FOR STUDY IN THE FOOD AND NUTRITION AREA
Considering the great variety of brands with different materials and forms of measuring devices, the lack of studies, the importance and the reliability of data for dietary studies, was aimed to evaluate the mass and volume capacity of home meters. This was an experimental study carried out in the L...
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| Main Authors: | , |
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| Format: | Book |
| Published: |
Universidade do Estado do Rio de Janeiro,
2019-10-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |