Antioxidant Effect of <i>Chrysanthemum morifolium</i> (Chuju) Extract on H₂O₂-Treated L-O2 Cells as Revealed by LC/MS-Based Metabolic Profiling

• Main Authors: Ge Zhan (Author), Men Long (Author), Kai Shan (Author), Chong Xie (Author), Runqiang Yang (Author)
• Formato: Livro
• Publicado em: MDPI AG, 2022-05-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Chrysanthemum has a long history of being used to attenuate various oxidative stress-related discomforts and diseases; however, its mechanisms remain unclear. In this study, the antioxidant effect of chrysanthemum aqueous extract was investigated, and the potential mechanisms were explored via a met...