Design and methods for evaluating an early childhood obesity prevention program in the childcare center setting
<p>Abstract</p> <p>Background</p> <p>Many unhealthy dietary and physical activity habits that foster the development of obesity are established by the age of five. Presently, approximately 70 percent of children in the United States are currently enrolled in early child...
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Format: | Book |
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BMC,
2013-01-01T00:00:00Z.
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A1234.567 |
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