Infectious diseases transmitted with milk: literature review

Milk is an excellent nutrient medium in which most saprophytic bacteria and pathogenic microbes grow well under certain conditions. Contamination of milk substrates by microbial pathogens is the cause of the spread of infectious diseases not only from the group of intestinal infections, but also inf...

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Main Authors: Anna A. Skryabina (Author), Anastasiya D. Kladnitskaya (Author), Murad Z. Shakhmardanov (Author)
Format: Book
Published: LLC "MEDIAFORMAT", 2024-02-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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