Insulin action, type 2 diabetes, and branched-chain amino acids: A two-way street

Background: A strong association of obesity and insulin resistance with increased circulating levels of branched-chain and aromatic amino acids and decreased glycine levels has been recognized in human subjects for decades. Scope of review: More recently, human metabolomics and genetic studies have...

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Váldodahkkit: Phillip J. White (Dahkki), Robert W. McGarrah (Dahkki), Mark A. Herman (Dahkki), James R. Bain (Dahkki), Svati H. Shah (Dahkki), Christopher B. Newgard (Dahkki)
Materiálatiipa: Girji
Almmustuhtton: Elsevier, 2021-10-01T00:00:00Z.
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