Insulin action, type 2 diabetes, and branched-chain amino acids: A two-way street

Background: A strong association of obesity and insulin resistance with increased circulating levels of branched-chain and aromatic amino acids and decreased glycine levels has been recognized in human subjects for decades. Scope of review: More recently, human metabolomics and genetic studies have...

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Main Authors: Phillip J. White (Author), Robert W. McGarrah (Author), Mark A. Herman (Author), James R. Bain (Author), Svati H. Shah (Author), Christopher B. Newgard (Author)
Format: Book
Published: Elsevier, 2021-10-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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