Personal and occupational risk factors for carpal tunnel syndrome in meat processing industry workers in Northern Italy
Background: Carpal tunnel syndrome (CTS) is a musculoskeletal condition that often impairs the fitness to work. Our aim is to retrospectively evaluate the association between physical exposures in meat processing industry in Northern Italy and the CTS, taking into account non-occupational factors. M...
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| Main Authors: | , |
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| Format: | Book |
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Nofer Institute of Occupational Medicine,
2017-04-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |