Personal and occupational risk factors for carpal tunnel syndrome in meat processing industry workers in Northern Italy

Background: Carpal tunnel syndrome (CTS) is a musculoskeletal condition that often impairs the fitness to work. Our aim is to retrospectively evaluate the association between physical exposures in meat processing industry in Northern Italy and the CTS, taking into account non-occupational factors. M...

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Asıl Yazarlar: Matteo Riccò (Yazar), Carlo Signorelli (Yazar)
Materyal Türü: Kitap
Baskı/Yayın Bilgisi: Nofer Institute of Occupational Medicine, 2017-04-01T00:00:00Z.
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