Erratum: Hunaefi, D., et al. The Effect of Lactobacillus plantarum ATCC 8014 and Lactobacillus acidophilus NCFM Fermentation on Antioxidant Properties of Selected in Vitro Sprout Culture of Orthosiphon aristatus (Java Tea) as a Model Study. Antioxidants 2012, 1, 4-32

• मुख्य लेखक: Antioxidants Editorial Office (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: MDPI AG, 2015-10-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Article [1] was published on 26 September 2012. In order to update the spelling of the second author's name-"Divine N. Akumo" was written as "Divine Akumo", it was updated a few days after publication and prior to issue release. [...]