High protein consumption in trained women: bad to the bone?

Background It has been posited that the consumption of extra protein (> 0.8 g/kg/d) may be deleterious to bone mineral content. However, there is no direct evidence to show that consuming a high-protein diet results in a demineralization of the skeleton. Thus, the primary endpoint of this randomi...

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Bibliographic Details
Main Authors: Jose Antonio (Author), Anya Ellerbroek (Author), Cassandra Evans (Author), Tobin Silver (Author), Corey A. Peacock (Author)
Format: Book
Published: Taylor & Francis Group, 2018-01-01T00:00:00Z.
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3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available