High protein consumption in trained women: bad to the bone?
Background It has been posited that the consumption of extra protein (> 0.8 g/kg/d) may be deleterious to bone mineral content. However, there is no direct evidence to show that consuming a high-protein diet results in a demineralization of the skeleton. Thus, the primary endpoint of this randomi...
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Main Authors: | Jose Antonio (Author), Anya Ellerbroek (Author), Cassandra Evans (Author), Tobin Silver (Author), Corey A. Peacock (Author) |
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Format: | Book |
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Taylor & Francis Group,
2018-01-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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