Social Cognitive Determinants of Dietary Behavior Change in University Employees
Many adults have poor dietary habits and few studies have focused on mechanisms underlying these behaviors. This study examined psychosocial determinants of dietary behavior change in university employees across a 5-month period. Participants completed measures of fruit and vegetable and low-fat foo...
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Format: | Book |
Published: |
Frontiers Media S.A.,
2014-04-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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Copy 1 | Available |