Screening of Phenolic Compounds in Australian Grown Berries by LC-ESI-QTOF-MS/MS and Determination of Their Antioxidant Potential

• Egile Nagusiak: Vigasini Subbiah (Egilea), Biming Zhong (Egilea), Malik A. Nawaz (Egilea), Colin J. Barrow (Egilea), Frank R. Dunshea (Egilea), Hafiz A. R. Suleria (Egilea)
• Formatua: Liburua
• Argitaratua: MDPI AG, 2020-12-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

Berries are grown worldwide with the most consumed berries being blackberries (<i>Rubus</i> spp.), blueberries (<i>Vaccinium corymbosum</i>), red raspberries (<i>Rubus idaeus</i>) and strawberries (<i>Fragaria</i> spp.). Berries are either consumed fre...