Mineral composition of vegetable marrows leaves

The aim of the research was to conduct a comparative study of the qualitative composition and quantitative content of macro- and microelements in the leaves of vegetable marrows of three varieties - with white, yellow and green fruits. Materials and methods. The objects of study - the leaves of vege...

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Bibliographic Details
Main Authors: O. O. Iosypenko (Author), V. S. Kyslychenko (Author), Z. I. Omelchenko (Author)
Format: Book
Published: Zaporozhye State Medical University, 2019-08-01T00:00:00Z.
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3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
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